In addition, you can run an independently game and you like to continue to develop. In the position of Chef de Parti you are responsible for an a la carte breakfast, drinks, lunch or dinner. Guests like to take a look at the open kitchen of Restaurant Hulschers, our Seafood & Grill Restaurant. If you're getting few results, try a more general search term. The team consists of a Chef, Sous Chef, (demi) Chef de Partis, breakfast chefs and apprentice chefs. You help with the preparatory work according to reception, planning and SOPs. People who searched for Sushi Chef jobs in Netherlands also searched for executive chef, executive sous chef, head chef, rd chef, culinary, sous chef, executive chef and culinary director, sous chef and kitchen manager, pastry chef, chefs. Development: you’ll have access to our online learning platform and plenty of opportunities for growth in terms of your career or skills. As Chef de Partie you support the Head Chef and Sous chef in all preparatory and executive activities related to all kitchen activities. Duits en Frans als basis is een pr Part-time functie (3/4 dagen), salaris conform.The financial side of things: you’ll receive an attractive salary in accordance with the Collective labour agreement for the hotel, restaurant and café industry and related industries (Horeca CAO), collective health insurance with VGZ, and join a good pension scheme.You have a good command of both Dutch and English.You’re able to demonstrate good personal presentation (both in appearance and by way of your customer interaction skills) and have a strong customer service mindset.A Brasserie named after a strong and independent woman, where refined flavors of the Cte dAzur, in the.
You have work experience in a similar role Brasserie Marie & Sur LEau is looking for a Sous Chef.It’s important that you’re flexible.ĭo you have the right ingredients for this job? Working hours are flexible, and you may also work at the weekend. The breakfast shift starts between 5:30 AM and 6:00 AM, and the role is for 38 hours per week (part-time is also negotiable). You pull out all the stops to make sure guests enjoy their breakfast!īreakfast is served between 6:30 AM and 3:00 PM. In cooperation with the chef, you’re responsible for laying out the breakfast buffet and setting and clearing tables. Als Employer Branding stagaire ben je ondersteunend aan het Human Resources team en werk je nauw samen met de Recruiter van het hotel. You welcome the guests and make sure they have everything they need during breakfast. Dan is dit je kans Het Conservatorium Hotel in Amsterdam is op zoek naar een enthousiaste Employer Branding stagiair (e). Algemene informatie The job: this is your mission as a breakfast attendant!